Allergens
Bourbon Glazed Roasted Salmon
Herb and garlic marinated salmon fillet, glazed with tangy bourbon sauce, served with blanched green beans, roasted potatoes, and everything bagel seasoning.
Secure Payment
Allergens
Nutrition Facts
420Calories
Carbs
33.4g
Fat
15.1g
Protein
39.1g
You might also like
-
Plant Joy – Mushroom Wild Rice, frozen
Chef Amberlea Childs From Plant Joy!Oh boy this soup is soooo good, rich , creamy , chowder like and comforting. You'll savor the chunks of baby Bella and button mushrooms soaked in vegetable broth, coconut milk and spiced simply with oregano and thyme. Stocked full of onion, garlic, carrot, celery, mushrooms, and wild rice. Just the nutritional power punch your immune system needs. (V, GF, Soy free, Nut free)
Ingredients: Vegetable broth, Portobello mushroom, button mushroom, onion, celery, carrot, wild rice, coconut milk, garlic, arrowroot powder, brown rice flour, thyme, oregano, olive oil, S&P.
Be the first to review “Bourbon Glazed Roasted Salmon”