*Pork Schnitzel FAM

Breaded pork cutlets fried and served with mushroom and onion gravy, homemade spaetzle, and fried green cabbage. The choice to add a pretzel bread pudding for dessert. 

(for reheating: place cutlets in the oven on a cookie sheet at 400 degrees (preheated) for 12 minutes. Heat gravy and sides in the microwave until hot)